This mouth-watering, syn-free Bolognese pasta bake will delight the entire family. It’s rich in Bolognese sauce and pasta coated with delicious cheesy goodness.
Baked Syn-Free Bolognese Pasta
Everyone loves a good Bolognese.
This Bolognese Pasta Bake will be a hit.
Rich Italian-style Bolognese meat sauce packed with plenty of vegetables and a variety of melted cheese to create the perfect golden topping.
You can substitute ground beef with a vegetarian meat substitute, or lentils, if you’re vegetarian. Bolognese with green or brown lentils is a favourite of mine. Lentils are affordable, making them a great option for budget-friendly meals.
My pantry always has a variety of beans and lentils. These can be very useful if I don’t have any meat and need to make dinner.
How do I add 1/3 speed food to the Bolognese Pasta Bake
This pasta bake contains Bolognese sauce and healthy speed food like tomatoes, carrots, onions, mushrooms, and tomatoes.
I make a large bowl of salad to speed up the food. I place it in the middle table so everyone can grab some and add to their plates.
You can use all kinds of salad vegetables: baby greens, crisp lettuces, cucumbers, tomatoes and onions.